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Type Year Authors Title Source ID
Journal Article 2023 Willis, Anna Living in the dry zone: stable isotope insights into palaeodiet in ancient Myanmar Journal of Archaeological Science: Reports [Willis, 2023 #37196]
Book Section in a Series 2020 Eusebio, Michelle S. The relevance of archaeology to contemporary concerns: the Department of Agriculture of the Philippines and ancient foodways EurASEAA14: papers from the Fourteenth International Conference of the European Association of Southeast Asian Archaeologists. Volume 2: material culture and heritage [Eusebio, 2020 #36761]
Book Section in a Series 1992 Powell, Mary Lucas In the Best of Health? Disease and Trauma Among the Mississippian Elite Lords of the Southeast: Social Inequality and the Native Elites of Southeastern North America [Powell, 1992 #25254]
Journal Article 2013 Kinaston, Rebecca L. Diet and social status on Taumako, a Polynesian outlier in the southeastern Solomon Islands American Journal of Physical Anthropology [Kinaston, 2013 #26979]
Thesis 2015 Shkrum, Stephanie Anne Oral health and the intensification of agriculture at Ban Non War, Thailand [Shkrum, 2015 #36273]
Book Section 2016 Willis, Anna Reconstructing diet at An Sơn and Hòa Diêm: implications for understanding Southeast Asian subsistence patterns The Routledge Handbook of Bioarchaeology in Southeast Asia and the Pacific Islands [Willis, 2016 #22334]
Thesis 2014 Newton, J. Health, diet and migration prior to the establishment of the pre-Angkorian civilization of Southeast Asia Forensic and Biological Anthropology [Newton, 2014 #36285]
Conference Paper 2007 Krigbaum, J. New perspectives on diet, ecology, and residence during the transition to history in the Mekong Delta Symposium on subsistence, settlement, and society: formative East and Southeast Asia in comparative perspective [Krigbaum, 2007 #26402]
Journal Article 2013 Kinaston, R. L. The first New Zealanders: patterns of diet and mobility revealed through isotope analysis PLOS One [Kinaston, 2013 #27729]
Book Section 2015 Stantis, Christina Diet and subsistence in remote Oceania: an analysis using oral indicators of diet The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Stantis, 2015 #22442]
Book Section 2015 Tromp, Monica Dental calculus and plant diet in Oceania The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Tromp, 2015 #22441]
Book Section 2015 Kinaston, Rebecca L. Is there a 'Lapita diet'? A comparison of Lapita and post-Lapita skeletal samples from four Pacific Island archaeological sites The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Kinaston, 2015 #22449]
Book Section 2016 Willis, Anna Reconstructing diet at An Sơn and Hòa Diêm: implications for understanding Southeast Asian subsistence patterns The Routledge handbook of bioarchaeology in Southeast Asia and the Pacific Islands [Willis, 2016 #22461]
Book Section 2015 Tayles, Nancy Ban Non Wat: current research on late prehistoric people in the Upper Mun River Valley, northeast Thailand Advancing Southeast Asian archaeology 2013: selected papers from the First SEAMEO SPAFA International Conference on Southeast Asian Archaeology [Tayles, 2015 #22500]
Book 1993 Hayao Fukui, Food and population in a northeast Thai village Monographs of the Center for Southeast Asian Studies, Kyoto University [Hayao 1993 #19923]
Book 1985 Hubert-Barre, Annie L'Alimentatin dans un village Yao de Thaïlande du Nord [Hubert-Barre, 1985 #19976]
Book 1976 Davidson, Alan Seafood of South-east Asia: an illustrated catalogue of the edible marine fish, crustaceans, molluscs, and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries wi [Davidson, 1976 #19975]
Book Section 2007 Nguyên Xuân Hiên, Glutinous rice, kinship and the Têt festival in Vietnam Kinship and food in South East Asia [Nguyên 2007 #22580]
Book Section 2007 van Oosterhout, Dianne Constructing bodies, constructing identities: nature and kinship ties in a Papuan society Kinship and food in South East Asia [van 2007 #22583]
Book Section 2007 de Jong, Willemijn Rice rituals, kinship identities and ethnicity in central Flores Kinship and food in South East Asia [de 2007 #22582]
Book Section 2007 Sparkes, Stephen Rice for the ancestors: food offerings, kinship and merit among the Isan of Northeast Thailand Kinship and food in South East Asia [Sparkes, 2007 #22581]
Book Section 2007 Janowski, Monica Feeding the right food: the flow of life and the construction of kinship in Southeast Asia Kinship and food in South East Asia [Janowski, 2007 #22590]
Book Section 2007 Heringa, Rens Reconstructing the whole: seven months pregnancy ritual in Kerek, East Java Kinship and food in South East Asia [Heringa, 2007 #22589]
Book Section 2007 Kerlogue, Fiona Food and the family: assimilation in a Malay village Kinship and food in South East Asia [Kerlogue, 2007 #22588]
Book Section 2007 Davis, Carol Food, fertility and kinship in Minangkabau Kinship and food in South East Asia [Davis, 2007 #22587]
Book Section 2007 Telle, Kari G. Nurturance and the spectre of neglect: Sasak ways of dealing with the dead Kinship and food in South East Asia [Telle, 2007 #22585]
Book Section 2007 Kaartinen, Timo Nurturing memories: the cycle of mortuary meals in an East Indonesian village Kinship and food in South East Asia [Kaartinen, 2007 #22584]
Book 1991 Simoons, Frederick J. Food in China: a cultural and historical inquiry [Simoons, 1991 #20178]
Journal Article 1995 Novotny, Rachel Dietary diversity in western Seram Cakalele: Journal of Maluku Studies [Novotny, 1995 #28917]
Book 1969 Masefield, G. B. The Oxford book of food plants [Masefield, 1969 #20395]