Search Results
How to mark specific references of interest for your List collections
| Type | Year | Authors | Title | Source | ID |
|---|---|---|---|---|---|
| Book Section | 2022 | Fuller, Dorian Q. | A series of cereals: a global archaeology of domestication, cereal agriculture and staple foods | Ancient Grains in Modern Soils | [Fuller, 2022 #37259] |
| Book Section | 2021 | Fuller, Dorian | The origins and spread of cereal agriculture in Mainland Southeast Asia | The Languages and Linguistics of Mainland Southeast Asia | [Fuller, 2021 #37205] |
| Book Section | 2022 | Fuller, Damien Q. | Cereals of Southeast Asia | The Oxford Handbook of Early Southeast Asia | [Fuller, 2022 #37025] |
| Journal Article | 2017 | Castillo, Cristina Cobo | Development of cereal agriculture in prehistoric mainland Southeast Asia | Man in India | [Castillo, 2017 #26671] |
| Journal Article | 2018 | Castillo, Cristina Cobo | Preservation bias: is rice overrepresented in the archaeological record? | Archaeological and Anthropological Sciences | [Castillo, 2018 #26704] |
| Journal Article | 2017 | Bonhomme, Vincent | Identification of inter- and intra-species variation in cereal grains through geometric morphometric analysis, and its resilience under experimental charring | Journal of Archaeological Science | [Bonhomme, 2017 #26820] |
| Journal Article | 2016 | Stevens, Chris J. | Between China and South Asia: a middle Asian corridor of crop dispersal and agricultural innovation in the bronze age | Holocene | [Stevens, 2016 #27602] |
| Journal Article | 2016 | Castillo, Cristina Cobo | Rice, beans and trade crops on the early maritime Silk Route in Southeast Asia | Antiquity | [Castillo, 2016 #27609] |
| Book Section | 2015 | Fuller, Dorian Q. | Diversification and cultural construction of a crop: the case of glutionous rice and waxy cereals in the food cultures of eastern Asia | The Oxford handbook of the archaeology of diet | [Fuller, 2015 #22345] |
| Book Section in a Series | 2013 | Yasuda, Yoshinori | The decline of civilization | Water civilization: from Yangtze to Khmer civilizations | [Yasuda, 2013 #25464] |
| Journal Article | 2006 | Lu, Tracey Lie Dan | The occurrence of cereal cultivation in China | Asian Perspectives (2006) | [Lu, 2006 #30208] |
| Journal Article | 2005 | McGovern, Patrick E. | Chemical identification and cultural implications of a mixed fermented beverage from Late Prehistoric China | Asian Perspectives (2005) | [McGovern, 2005 #30365] |
| Journal Article | 1998 | Kellogg, Elizabeth A. | Relationships of cereal crops and other grasses | PNAS | [Kellogg, 1998 #30695] |
| Journal Article | 2002 | Banerjee, Monica | Preservation of nuclear but not chloroplast DNA in archaeological assemblages of charred wheat grains | Ancient Biomolecules | [Banerjee, 2002 #32463] |
| Journal Article | 2002 | Blatter, Robert H. E. | Little evidence for the preservation of a single-copy gene in charred archaeological wheat | Ancient Biomolecules | [Blatter, 2002 #32462] |
| Journal Article | 1998 | Brown, Terence A. | Ancient DNA in charred wheats: taxonomic identification of mixed and single grains | Ancient Biomolecules | [Brown, 1998 #32425] |